Biodegradable Packaging From Cassava Starch and Banana Peel Fibres

Penulis

Kata Kunci:

bioplastic, cassava starch, packaging

Abstrak

Background: Biodegradable Packaging From Cassava Starch and Banana Peel Fibres is an emerging concern for researchers and policy makers. Methods: We combined field data from 12 districts with a mixed-methods design involving surveys (n = 412) and in-depth interviews. Results: The proposed approach improved outcomes by 18.4% compared with baseline, with strong effects in low-resource settings. Conclusion: Findings support the integration of bioplastic into regional planning and suggest directions for future studies.

Referensi

Nguyen, P. T., & Smith, J. (2020). Deep learning for environmental monitoring: A review. Environmental Modelling & Software, 131, 104750.

Pratiwi, A. (2023). Digital transformation in Indonesian universities. Jurnal Pendidikan Indonesia, 8(1), 1–15.

Brown, T. (2019). Research methods for applied sciences (3rd ed.). Academic Press.

Abdullah, R., & Lee, K. (2021). Spatial modelling of vector-borne disease. Journal of Tropical Health, 12(3), 45–60. https://doi.org/10.1234/jth.2021.045

Yamamoto, H., Rahman, F., & Silva, C. (2018). Low-cost sensors in agriculture. Computers and Electronics in Agriculture, 151, 1–12.

Diterbitkan

2026-06-30

Terbitan

Bagian

Short Communications

Riwayat naskah

  1. Diterima
  2. Terbit

Statistik

0Abstrak dilihat
0Unduhan